Learn to Make Restaurant Style Non-veg Dishes
Learn to make Restaurant Style Non-Vegetarian dishes from scratch
Items that will be taught in the Non-veg class:
Basic gravies: Tomato, White, Non-veg gravy, Masala
Dishes:
- Butter chicken
- Chicken Ttikka Masala
- Chicken Hariyali
- Bhuna Chicken
- Homestyle Chicken Curry
- Chicken Rizaala
- Ghee Roast Mutton
Rs.1000 per head, 2 pm to 530 pm
You need to register for the cooking class in advance. For payment queries, kindly contact 9773665593 or 9340848508
